ALHFAM FARM PIG Launches New Workshops in 2026

Plowing match at ALHFAM conference

Real Work for a Real Purpose: ALHFAM FARM Professional Interest Group Launches New Workshops in 2026 The ALHFAM FARM Professional Interest Group (PIG) is launching a multi-year initiative to fulfill the operative phrase of the ALHFAM mission statement: Sharing practical knowledge and skills. Besides a lineup of workshops and sessions for the annual conferences, we… Continue reading ALHFAM FARM PIG Launches New Workshops in 2026

250th Spark: Two Lights for Tomorrow Kicks off 250th Celebration Next Month

Heidi Schlag 250th Spark

In 1775, two lanterns in Boston’s Old North Church signaled the start of a revolution. Now, 250 years later, museums and byways across the country have a chance to bring that spirit to life through “Two Lights for Tomorrow.” (You can learn more about Two Lights for Tomorrow here; although this link is for Virginia,… Continue reading 250th Spark: Two Lights for Tomorrow Kicks off 250th Celebration Next Month

President’s Message Feb 2025

Jim Lauderdale blog post image

Hello ALHFAMily, In some ways, it is hard for me to believe we are already two-thirds through the first quarter of 2025. It has been a very busy two months for the ALHFAM Board of Directors. The Committee on Organizational Partnerships (COOP) has been in conversations with board members of EXARC about the possibility of… Continue reading President’s Message Feb 2025

Yeast & Bread at Fort Nisqually in the 1850s: Unpacking the Mystery of Bread Leavening

yeast and bread baking historical

By Sarah Hoenig Bread is a staple at Fort Nisqually Living History Museum’s period kitchen, representing one of the many food traditions in this globally connected community. But when it comes to recreating authentic bread from the 1850s, the type of leavening agent used—whether sourdough, hops, or salt-rising starter—can be surprisingly elusive. With the popularity of… Continue reading Yeast & Bread at Fort Nisqually in the 1850s: Unpacking the Mystery of Bread Leavening

250th Spark: The Great American Road Trip: A Powerful Tourism Strategy for America’s 250th

Heidi Schlag 250th Spark

Heritage travelers aren’t just looking for a single-site visit — they want an experience. According to a 2023 Travel Trends report, 97% of travelers said they want to experience the local heritage and culture of a town. In particular, they want to try the local cuisine (70%), see the sites (67%), learn about history (58%),… Continue reading 250th Spark: The Great American Road Trip: A Powerful Tourism Strategy for America’s 250th

250th Spark: Collaborating Across Heritage Sectors

Heidi Schlag 250th Spark

As the 250th anniversary of America’s founding approaches, museums and other heritage destinations have a unique opportunity to come together and create unforgettable experiences for visitors. This milestone offers not just a celebration of history, but a chance to deepen collaboration across sectors, amplify shared stories, and strengthen communities through meaningful partnerships. Here’s how museums,… Continue reading 250th Spark: Collaborating Across Heritage Sectors