the Association for Living History, Farm and Agricultural Museums
Since I began working for the Oklahoma Historical Society, Tillers International has been on my bucket list of places to visit. When ALHFAM announced the first STP (Skills, Training, and Preservation) plowing workshop was going to be held at Tillers I was excited.
Hopefully by now word of ALHFAM’s Skill Training and Preservation initiative (STP) has permeated the living history community, arousing interest. For some it may also have raised questions. What is being preserved and why? What infrastructure is needed at our living history sites to nurture the ongoing acquisition of historic skills and their preservation? Are… Continue reading It Takes A Village
By Kathy Dickson "Poland is a country which has popped up on the map of Europe from time to time never quite in the same place twice." Olga Tokarcuk, Polish writer, activist and Nobel recipient In August I had the opportunity to travel to Poland to represent ALHFAM at the biannual conference of the Association… Continue reading Association of European Open Air Museums
The end of the nineteenth century and first few decades of the twentieth century are considered by many to be the "Golden Age" of Halloween celebrations in the United States. Before the advent of trick-or-treating as we know it, the Victorians and their successors enjoyed hosting and attending Halloween parties, complete with seasonal decorations, festive foods, homemade costumes and a variety of games and stunts. Learn how to turn this bit of history into a fun event at a museum or historic sites.
Excerpt of an article written by Peter Lummel, 2003, Open-Air Museum Domain Dahlem, City Museum of Berlin, Berlin, Germany. ALHFAM members can access the full text of this article and thousands more though the A.S.K. database. Not a member? Join today! Library of Congress Coffee and the Industrial Revolution The Industrial revolution transformed the world,… Continue reading Coffee and the Revolution of Daily Life
by Del Taylor Putting together an ALHFAM annual meeting and conference begins long before the members show up. I recalled how great it was to be at my first ALHFAM conference in 2000. One of the many memories I have was being in contact with conference chair Edward Baker. I’d never been to a conference… Continue reading Rendezvous in Time ALHFAM 2019 Sainte Marie among the Hurons
Excerpt of an article written by Clarissa F. Dillon, 2003, Past Masters in Early American Domestic Arts, Haverford, Pennsylvania. ALHFAM members can access the full text of this article and thousands more though the A.S.K. database. Not a member? Join today! There are many reasons why some colonial cooks are faced with sites that won't… Continue reading Colonial Cooking: When THEY Won’t Let You Use the Hearth
Written by Jamie Rigsby, Farmers Branch Historical Park, 2010. ALHFAM members can access the full text of this article and thousands more though the A.S.K. database. Not a member? Join today! Few museums or living history sites have conservators on staff. Therefore, the first line of defense to prevent or suspend damage to artifacts are… Continue reading The Safe Handling of Objects
The Jesuit priests could be found at various villages of the Wendat on any given day, conducting services, and teaching and preaching Catholicism with the help of various Donnes who signed contracts with the Jesuit order for work in exchange for food shelter and clothing. In the later years of Sainte Marie, an increasing threat… Continue reading Sainte Marie among the Hurons, Part 2
Submitted by Joel Johnson When I moved to the Pacific Northwest and began work as an agricultural interpreter at Fort Nisqually, about eighteen months ago, I was eager to learn about the region’s history of indigenous agriculture. I grew up in Tucson, AZ, where recent excavations have uncovered 4,100 years of continuous agriculture near the… Continue reading The Honorable Harvest
