the Association for Living History, Farm and Agricultural Museums
With the approach of Thanksgiving and Christmas, thoughts often turn to the traditional centerpiece of the Thanksgiving meal: turkey. To add a sense of history, as well as enjoy delightful flavors, you may wish to go to the extra effort to serve a heritage turkey. But what is a heritage turkey?
Poultry flock inspection, blade sheep shearing, English formal gardens in America, heritage potatoes, preservation of period clothing, spinning and weaving, behaviorism applications for tourists . . . What a wonderfully eclectic mix of topics; articles about which are found in just two issues of the Bulletin, ALHFAM's quarterly journal. Every issue I receive has something… Continue reading Poultry to Period Clothing: The Bulletin
ALHFAM 